Apple Cinnamon Quinoa Bake

Servings: 8

Ingredients

• 1 cup quinoa

• 2 cups chopped apples

• 1 tbsp cinnamon

• 2 cups almond milk

• 1/4 cup unsweetened applesauce

• 2 eggs (or flax eggs)

• 2 tbsp maple syrup

Instructions

1. Preheat oven to 375F.

2. Add all ingredients into a baking dish and stir to combine. Bake for about 50-60 minutes until the quinoa is cooked and the center is no longer liquidy.

3. Allow to cool for at least 15 minutes, then scoop and serve with desired toppings.

Notes

• Toppings - yogurt (greek or coconut), sliced almonds, fresh apples, peanut butter, or a drizzle of honey or maple syrup

• Store in the fridge for 4-5 days or in the freezer for 3-6 months.

Recipe and photo credit: https://www.simplyquinoa.com/apple-cinnamon-quinoa-breakfast-bake/